Lamb loin chops are perfect for a variety of cooking methods. Grill them to achieve a beautiful char and juicy interior, or pan-sear them for a quick, delicious meal with a perfectly crisp crust. You can also broil or roast them to bring out their rich, savory flavor and tender texture.
 
Known as the T-Bone chop for its distinctive shape, this cut offers the best of both worlds: a tenderloin on one side and a flavorful loin on the other. The lamb loin chop is celebrated for its premium quality, making it a favorite among chefs and food enthusiasts.
 
Each package weights approximately 0.3 lb and contains two (2) chops.